Selling the Family Business Involves Complex Options
TIME:
5:15 p.m. - No-Host Cocktails
6:15 p.m. - Dinner
MENU:
Regular Meal: Braised Lamb Shank with Potato Pave and Braised Lettuce, Mixed Greens with Sherry Vinaigrette and Toasted Hazelnuts
Vegetarian Meal: Baby Vegetables with Potato Pave and Herb Puree
RSVP by Monday, March 19, 2012
Call 521-4015, opt. 1, OR E-mail hepcouncil@hotmail.com
____ Yes, I would like to receive the meeting notice at my e-mail address as listed in the 2011 directory.
(Please place an "X" next to the appropriate options.)
Attending? O Yes O No Meal: O Regular O Vegetarian
Guest ______________________________________ O Regular O Vegetarian
Guest ______________________________________ O Regular O Vegetarian
Please send guest fees ($28.00 per) payable to: HEPC c/o 1133 Waimanu Street, #1902, Honolulu, HI 96814.
______________________________________________________________
Member's Name and Phone Number
It is the Council's policy to charge a $28 no-show fee to a member or guest who makes a reservation and fails to attend.